A
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Alishahi, Alireza
Investigating the substitution of sodium acetate with different chitosans in ( Huso huso) fillet during storage in refrigerator (4±1 0C) [Volume 6, Issue 4, 2018, Pages 1-11]
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AMINIAN fatideh, BAGHER
Study of Some Biological Indices of Narrow Snout Mullet (Liza saliens) in Mian-Kaleh Caspian Sea [Volume 6, Issue 2, 2017, Pages 1-13]
G
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Ghelichpour, Melika
The application of microsatellite and mtDNA markers in the investigation of fish population genetic [Volume 6, Issue 4, 2018, Pages 33-40]
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Gorgin, Saeid
Study of local distribution of Jinga shrimp Metapenaeus affinis (H. Milne-Edwards, 1837) in the coastal waters of Bushehr Province by using bottom trawl [Volume 6, Issue 3, 2017, Pages 17-25]
H
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Hosseini, Seyed fakhreddin
Derivation BioActive Compounds From Seafood Processing By-Products [Volume 6, Issue 1, 2017, Pages 61-73]
J
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Jamshidi, Aniseh
The amount of fat oxidation nugget rainbow trout fish (Oncorhynchus mykiss)containing brown algae extract (Iyengaria stellata) during storage at -18 °C [Volume 6, Issue 3, 2017, Pages 27-35]
N
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Nikoo, Mehdi
Drained weight, fracture percent and fat content evaluation of canned Jinga shrimp (Metapenaeus affinis) [Volume 6, Issue 1, 2017, Pages 35-47]
P
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ParvizKoorandeh, Masoud
Drained weight, fracture percent and fat content evaluation of canned Jinga shrimp (Metapenaeus affinis) [Volume 6, Issue 1, 2017, Pages 35-47]
R
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Rahmanifarah, kaveh
Drained weight, fracture percent and fat content evaluation of canned Jinga shrimp (Metapenaeus affinis) [Volume 6, Issue 1, 2017, Pages 35-47]
S
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Sudagar, Mohammad
Effect of dietary turmeric (Curcuma longa) addition on growth performance and survival rate against salt-water stress in common carp (Cyprinus carpio) [Volume 6, Issue 2, 2017, Pages 21-30]
Z
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Zandi, Mojgan
Derivation BioActive Compounds From Seafood Processing By-Products [Volume 6, Issue 1, 2017, Pages 61-73]
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