Author Index

A

  • Alishahi, Alireza Investigating the substitution of sodium acetate with different chitosans in ( Huso huso) fillet during storage in refrigerator (4±1 0C) [Volume 6, Issue 4, 2018, Pages 1-11]
  • AMINIAN fatideh, BAGHER Study of Some Biological Indices of Narrow Snout Mullet (Liza saliens) in Mian-Kaleh Caspian Sea [Volume 6, Issue 2, 2017, Pages 1-13]

G

  • Ghelichpour, Melika The application of microsatellite and mtDNA markers in the investigation of fish population genetic [Volume 6, Issue 4, 2018, Pages 33-40]
  • Gorgin, Saeid Study of local distribution of Jinga shrimp Metapenaeus affinis (H. Milne-Edwards, 1837) in the coastal waters of Bushehr Province by using bottom trawl [Volume 6, Issue 3, 2017, Pages 17-25]

H

J

  • Jamshidi, Aniseh The amount of fat oxidation nugget rainbow trout fish (Oncorhynchus mykiss)containing brown algae extract (Iyengaria stellata) during storage at -18 °C [Volume 6, Issue 3, 2017, Pages 27-35]

N

  • Nikoo, Mehdi Drained weight, fracture percent and fat content evaluation of canned Jinga shrimp ‎‎(Metapenaeus affinis)‎ [Volume 6, Issue 1, 2017, Pages 35-47]

P

  • ParvizKoorandeh, Masoud Drained weight, fracture percent and fat content evaluation of canned Jinga shrimp ‎‎(Metapenaeus affinis)‎ [Volume 6, Issue 1, 2017, Pages 35-47]

R

  • Rahmanifarah, kaveh Drained weight, fracture percent and fat content evaluation of canned Jinga shrimp ‎‎(Metapenaeus affinis)‎ [Volume 6, Issue 1, 2017, Pages 35-47]

S

  • Sudagar, Mohammad Effect of dietary turmeric (Curcuma longa) addition on growth performance and survival rate against salt-water stress in common carp (Cyprinus carpio) [Volume 6, Issue 2, 2017, Pages 21-30]

Z

  • Zandi, Mojgan Derivation BioActive Compounds From Seafood Processing By-Products [Volume 6, Issue 1, 2017, Pages 61-73]